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Talk about the precautions of commercial ice maker?
Source: 2022-02-17 10:27:00
Commercial ice machines are now widely used in various shopping malls, such as milk tea shops, restaurants, bars, KTV and so on. The operation of commercial ice maker is very simple and convenient, but if it is not used normally, it may still cause unnecessary trouble. Today, Haiju refrigeration equipment will introduce the precautions of commercial ice maker to you< br /> Precautions for use of commercial ice maker / > 1. The ice maker should be installed where there is no direct sunlight, no heat source and good ventilation. The temperature is preferably lower than 35 ℃< br /> 2. The ground where the ice maker is installed should be level. If the installation ground is not flat, it will lead to water leakage, the ice making time will be extended, or only discharge water without ice making< br /> 3. The left-right distance of the installation position of the ice maker shall be about 30-50cm, and the upper clearance shall be greater than 50cm< br /> 4. The ice maker is installed close to the water source. The water source needs to meet the drinking water standard, and a water filter is installed to filter the impurities in the water, so as not to block the water pipe and pollute the water tank and ice mold. The ice made by this method can be clean, sanitary and beautiful. The water pressure shall not be lower than 0.02MPa or higher than 0.8MPa. Too low or too high can cause problems with the ice maker< br /> 5. Customize filter elements that require replacement of filter elements or cleaning of filter units to ensure that the ice is hygienic and clean< br /> 6. Commercial ice machines should be cleaned and powered off every two months or so. Scrub with neutral detergent. It is strictly prohibited to use acidic, alkaline and other corrosive solvents for cleaning. It is strictly prohibited to flush the water pipe directly on the machine body< br /> 7. If the commercial ice maker is not used for a long time, it is recommended to turn it on for about a week or half a month after turning it off. In this way, the service life of the ice maker can be increased and the ice maker is not easy to be damaged< br /> Key words: commercial ice maker_ Industrial ice maker_ Seawater ice maker_ Bar ice maker < br / >
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